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Scrumptious Strawberry Shortcake Prep:25 minsCook:20 minsAdditional:10 minsTotal:55 minsServings:12Yield:12 servingsIngredients3 cups all-purpose flour¼ cup white sugar4 teaspoons baking powder¾ teaspoon cream of tartar1 cup butter⅔ cup heavy cream1 egg, beaten3 cups sliced fresh strawberries3 tablespoons white sugarStep 1Preheat oven to 350 degrees F (175 degrees C).Step 2In a large bowl, mix flour, 1/4 cup sugar, baking powder and cream of tartar. Cut in butter with pastry blender or two knives. Stir in cream and egg. Turn out onto a lightly floured surface and knead 2 minutes. Press into a half-inch thick sheet. Cut into squares. Place on baking sheets.Step 3Bake in...